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Many people can remember growing up with an old-fashioned ice cream maker. Every Spring meant pulling it out of storage and making that first batch. Enjoying the fresh cold taste of the ice cream meant four things: ice, salt, the recipe, and manual labor. Ice cream makers all work by using a paddle set inside a cold container, which freezes the ingredients as they are churned. The difference in makers is simply the speed and effort in which the ice cream is made.
Here is a popular recipe you can try in your new ice cream maker: Homemade Chocolate Ice cream.
Create a custard base and at the point where you remove the saucepan from the heat, carefully drop in the squares of real chocolate. Stir to allow to melt and then leave the custard to cool. Then chill the custard until it’s really cold. Once chilled, mix until slushy. Add the cream (whipped) and make sure it mixes in well. Transfer the mixture into the ice cream freezer and freeze according to the manufacturer’s instructions. Thank you for shopping with us. We hope and trust you enjoy your shopping experience with us. We sincerely hope you enjoy your new Ice Cream Maker. If we can assist you after your purchase, please let us know. |
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